Calvi

Calvi 2940 Ave Pierre-Péladeau, Laval, QC (450) 680-1656 EN FR FacebookTripAdvisorTB Dine
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OUR MENUS



  • » Menu
  • » Group Menu
  • » Liste des Vins/ Wine List
  • » Lunch Menu
  • » Table d'Hôte Menu
  • » Livraison/delivery
  • » Easter Brunch

Menu

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Soups

Soup of the day

7.25

Minestrone soup

9.95

Mushroom velouté

9.50

Salads

Small caesar salad

9.85

Small Mykonos salad

13.00

Mixed green salad, Italian dressing

7.45

Arugula salad

9.90
(with parmesan shavings and sherry dressing)

Appetizers

Prosciutto Di Parma and its fruits

16.50

Fresh salmon gravlax, Calvi style

16.00

Mykonos style grilled shrimps

32.00

Seared Saganaki goat cheese

17.00
yogurt sauce

Crispy fried calamari, marinara sauce

17.50

Spanish style grilled octopus

28.00
peppers, onions

Grilled calamari with citrus beurre blanc

18.50

Our fish, seafood, and meats

Fresh Chilean sea bass, sautéed spinachs, edamame and fresh tomatoes

59.90
citrus "beurre blanc"

Fresh salmon tartar (6oz), Calvi style

33.00

Black cod cooked skin on and quinoa risotto, basil sauce, olive tapenade

51.00

Santorini shrimp

39.00
(sautéed shrimp, olive oil, shallots, fresh tomatoes, black olives, feta, oregano and ouzo)

Fresh grilled salmon

32.00

Whole fresh fish of the day, Mediterranean style

market price
(sea bass, striped bass, snapper, etc...)

Rack of lamb in a pistachio crust and lamb stock

62.00

Chicken supreme stuffed with prosciutto and fontina, Marsala and mushrooms sauce

26.00

Milk-fed veal scallopini

39.00
(wild mushrooms, white wine and cream sauce)

Braised lamb shank (6h)

36.00
on a bed of fettuccini with mint pesto

Pork osso bucco and its risotto perfumed with truffle oil

37.00

Wagyu beef tartar (6oz) served with home fries

39.00

Black Angus grilled hanger steak,

33.00
shallot sauce, home fries

Grilled Sterling beef striploin (12 oz)

48.00
served with sauce and vegetables of the day

Our pasta

Spaghetti Bolognese

18.00

Pappardelle Pescatore, mildly spicy

48.00
(shrimp, calamari, scallops, clams and mussels)

Pennette Alfredo with chicken

27.00
(with bacon and mushrooms)

Home made ravioli stuffed with Burrata, topped with bruschetta and pine nuts

26.00

Lunette with truffles, creamy sauce with mushrooms and pecans

28.00

Tortelloni stuffed with goat cheese and rosemary, with pulled lamb

29.00

Straight from the tank

Fresh lobster, grilled or boiled

market price

Thermidor lobster (45 minutes)

market price

Vegan Choices

Pasta primavera

17.50

Napoleon of grilled vegetables

9.00

Sides

Sautéed mushrooms

7.50

Home made fries

3.75

Pasta

5.00-8.00$

Vegetables of the day

7.00
Vegetarian and gluten free dishes available on demand

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.


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Contact Us
Monday - Thursday: 11:00am - 10:00pm
Friday: 11:00am - 11:00pm
Saturday: 5:00pm - 11:00pm
Sunday: 5:00pm - 10:00pm
2940 Ave Pierre-Péladeau, Laval, QC, H7T 3B3
(450) 680-1656 / restaurantcalvi@bellnet.ca
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