OUR MENUS

Lunch Menu

Available from 11am-3pm

Entrée

Chef's salad or soup of the day with main dish

	3.75

Crème brûlée of duck liver with fig chutney

	18.00

1/2 dozen fresh oysters

	19.90

Main dishes

Grilled chicken breast served with Calvi style salad

	23.00

Wagyu burger Calvi style, served with French fries

	26.00

Poke bowl with tuna

	23.00

(red quinoa, sesame, avocado, tomato, marinated onions, cucumber)

Crispy chicken supreme on a Caesar salad

	22.00

Fish & chips with our house tartar sauce

	24.00

Milk-fed veal scallopini, inspiration of the week

	34.00

served with fine herb pasta

Fresh fillet of fish, upon arrival

23.00-29.00

Linguini with shrimps and chorizo, Portuguese style

	24.00

Pasta of the day

20.00-29.00

Fresh salmon tartar (4oz), Calvi style

	25.00

Wagyu beef tartar (4oz) and fries

	31.00

Milk-fed veal liver of the day

	26.00

Black Angus grilled hanger steak, fries, sauce of the day

	31.00

Whole fresh fish, Mediterranean style (grilled or fried)

	43.00	600gr

Dessert

Creme caramel

	5.00

Sherbet or ice cream

	5.00

Tiramisu

	9.00

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

Monday - Thursday:	11:00am - 10:00pm
Friday:	11:00am - 11:00pm
Saturday:	5:00pm - 11:00pm
Sunday:	CLOSED