OUR MENUS
- » Menu
- » Group Menu
- » Desserts
- » Noël et Jour de l'An
- » St-sylvestre
- » Veille de Noël
- » Liste des Vins/ Wine List
- » Lunch Menu
- » Night Table d'Hôte
Group Menu
PrintStarting October 1st, 2019
Group Menu
Soup of the day
Fresh salmon gravlax
Sicilian stuffed eggplant
Prosciutto di Parma with fig chutney
(Beet carpaccio, goat cheese, honey, baby arugula, roasted pecans, crouton - vegetarian option)
***
Antipasto I
| extra | 19.00 | per person |
Fried calamari, peperonata sausage, tomato/bocconcini
Antipasto II
| extra | 26.00 | per person |
Grilled octopus, shrimp skewer, grilled vegetables
***
Mixed green salad, italian dressing
***
Pennette Salsa Rosa with chicken, sundried tomatoes, spinach, pine nuts and goat cheese
| 29.00 |
Ziti tagliati with marinated lamb (braised for 9 hours), mushrooms, spiced tomato sauce
| 31.00 |
Linguini duo di mare
| 49.00 |
(Lobster meat, shrimp, spinach, lemon and basil)
Santorini shrimp
| 46.00 |
(sautéed shrimp, olive oil, garlic, shallots, fresh tomatoes, black olives, feta, ouzo)
Filet of fresh fish, depending upon arrival
| 39.00 |
Milk-fed veal scallopini, inspiration of the week
| 43.00 |
Chicken braised ''à la Basquaise''
| 31.00 |
Rack of lamb Calvi style in a pistachio crust, honey and goat cheese sauce
| 55.00 |
Pork osso bucco Milanese style and gremolata
| 39.00 |
Grilled Sterling beef strip loin (12oz), green pepper and mustard sauce
| 49.00 |
Sterling beef filet mignon (8oz), truffle sauce
| 53.00 |
Fresh Chilean sea bass, red pepper coulis and rapini
| 55.00 |
***
Coffee or tea
Desserts
Please make 2 choices to complete your group menu.
Crème caramel, orange marmelade, roasted almonds
| 6.50 |
Carrot cake
| 8.00 |
Hazelnut cake with Frangelico
| 9.00 |
Homemade triple layered chocolate cake
| 10.00 |
Fruit tart
| 7.50 |
Customized cake for special occasions
Vanilla, hazelnut or chocolate cake, ask us for our prices
If you bring your own cake, charges of 3$ per portion will be charged
• Price includes a choice of starter, salad, the main course, as well as coffee.
• For group of less than 40 people, you must choose two appetizers and three main courses from those listed above. For group of more than 40 people, you must choose two appetizers and two main courses from those listed above. To ensure the availability of the products, please make 2 choices of desserts to complete your group menu
• The antipasto and the extras are to your discretion. Taxes and service are not included in prices.
• A deposit is required to confirm your reservation.
• If you do not wish for the prices be listed on your guests’ menus, please advise us.
• Confirmation of final number of guests is required at least 14 days prior to reservation date.
• We allow a 10 to 15% no-show rate per group. Anything above that is subject to a $20.00 fee per absentee, charged to the same credit card on file for the reservation.
• No location charge is required for our private rooms, but a 50$ minimal invoice per person is requested.
• It is possible to create your own customized group menu from our à la carte items. Contact us for prices.
* Our prices and choices are subject to change depending on arrivals
• For group of less than 40 people, you must choose two appetizers and three main courses from those listed above. For group of more than 40 people, you must choose two appetizers and two main courses from those listed above. To ensure the availability of the products, please make 2 choices of desserts to complete your group menu
• The antipasto and the extras are to your discretion. Taxes and service are not included in prices.
• A deposit is required to confirm your reservation.
• If you do not wish for the prices be listed on your guests’ menus, please advise us.
• Confirmation of final number of guests is required at least 14 days prior to reservation date.
• We allow a 10 to 15% no-show rate per group. Anything above that is subject to a $20.00 fee per absentee, charged to the same credit card on file for the reservation.
• No location charge is required for our private rooms, but a 50$ minimal invoice per person is requested.
• It is possible to create your own customized group menu from our à la carte items. Contact us for prices.
* Our prices and choices are subject to change depending on arrivals
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.